A delicious take on the traditional taco. P.S. This was good,but i prefer to buy authentic Indian fry bread mix. My mom used her own flour recipe for the dough but I like this way because it's much quicker!! Hints to help make the dough easier to handle: 1) I scalded my milk before adding to flour mixture. Combine ground beef and taco seasoning mix in a large skillet over medium-high heat; cook until browned, 5 to 8 minutes. Nutrient information is not available for all ingredients. I made 6 fry breads out of this recipe (some smaller than others). Named"ha-pah-shu-TSE"...can be found at most large grocers.It's already mixed,i just add a bit of warm water to the mix in a glass bowl,cover with a damp towel and place in a warm over or a warm spot for 2 or 3 hours. Named"ha-pah-shu-TSE"...can be found at most large grocers.It's already mixed,i just add a bit of warm water to the mix in a glass bowl,cover with a damp towel and place in a warm over or a warm spot for 2 or 3 hours. 3) Make sure your oil is a 365. Break off 3/4 cup sized pieces of dough, and shape into round discs 1/4 inch in thickness, making a thinner depressed area in the center. Information is not currently available for this nutrient. Add more flour if necessary to be able to handle the dough. EASY FRY BREAD TACOS. You can also top with other of your favorite taco toppings, such as onion, sour cream, or guacamole. I will be making this again except I will double the recipe.Thanks Robyn for a recipe I will enjoy for years to come. Cover, and keep warm while you prepare the fry bread. Five stars for the actual fry bread. This allows it to cook evenly. Find this Pin and more on recipesby Hela S. This is truly the best and as mentioned, wonderful w/ice cream. Delicious Homemade Fry Bread - aka "Navajo Tacos" or "Indian Bread" - one of the best recipes you'll ever try! Fry dough in the hot oil until golden on both sides, about 3 minutes per side. Add comma separated list of ingredients to exclude from recipe. Indian tacos usually start with a layer of refried beans on top of the fry bread then a layer of crumbled ground beef followed by the shredded lettuce diced tomatoes shredded cheese diced onions and then any topping of diced black olives sour cream guacamole and picante sauce. Everyone LOVED them. olive oil (not authentic, but oh well). These hit the spot! A yummy twist to an old favorite. Made with simple ingredients, Indian Fry Bread can be eaten alone or with various toppings like honey, powdered sugar, or beef. Top fry bread with beans, ground beef, lettuce, and Cheddar cheese. Best Bonus: I found that they make up quite large and only 1 taco filled fry bread can easily satisfy my teenage sons! I thought kneading the dough would be difficult, but it really wasn't. YUM!! I also used a knife to pop any bubbles that formed so there would be a nice flat surface. We used to get these at county fairs in Oklahoma when I was growing up! A yummy chili on a soft moist fry bread topped with lettuce, onions, tomatoes, cheese, and sour cream. I was so nervous about making this, as I've never made any sort of bread or tortilla, and I have only fried like 3 things in my entire life. I also make these with chorizo and add diced cooked potatoes sprinkled with chili powder. Fry Bread TacosCheesesteakBeef RecipesBaked GoodsFriesGood FoodDinner RecipesTastyStuffed Peppers. Info. Drain on paper towels. Note: You don't have to stop here with the toppings. Oh what an ordeal to make...but boy were they worth it. (The SLOW COOKER instructions are in the recipe card below) Instant Pot Fry Bread Tacos⦠Indian Fry Bread Tacos Recipe: How to Make It | Taste of Home Put the meat, onions, garlic, bay leaf, salt and beef stock into a medium sized pot. The gluten free fry bread ⦠Step 3. Add a little bit of fat to the actual dough to make the fry bread tender- I used about 1-2 tsp. Combine ground beef and taco seasoning mix in a large skillet over medium-high heat; cook until browned, 5 to 8 minutes. I cover and save the oil between batches saving and reusing the oil as long as possible even draining the oil and filtering it through coffee filters to re-use. This recipe is one that I have been making for many years, and my family loves it. We each received a recipe from another culture that we had to learn to make and share with the group. I only made the fry bread and it was easy and delicious. Albuquerque, New Mexico â If youâve ever been to New Mexico, then youâd know that thereâs just about no other place in the world that you can find a better Navajo Taco. Only thing is when I fried my bread the whole house filled with smoke. I served my boyfriend first while I finished frying the bread and I peeked out of the kitchen at him to get his reaction to them (I'm an insecure cook... and a dork). They are easy tasty and so chewy (I could go on & on!). While dough sits, start taco meat. 808 calories; protein 40.4g; carbohydrates 76.7g; fat 36.5g; cholesterol 103.4mg; sodium 2254.8mg. Using a slotted spoon, spoon mixture over fry bread, then top with lettuce, ⦠Also, instead of just a depression in the center, she always makes a small hole. These turned out perfect, and so yummy! Very easy and so delicious. Bring to a boil ⦠I used a big sauce pot, filled it with oil and heated the oil to the temp the directions told. All for $5.99 or $6.99 for bison and it is more food than one person can eat. I'm testing it every so often by dropping a tiny ball of dough into the oil. AMAZING!!! Everyone like the taco's that way for a change. with salt pepper garlic and onion powder chili powder and paprika to taste. (makes the bread lighter and fluffy).Tear the dough into 4 seperate pieces and roll them out pencil thin before deep frying. They have a huge choice of toppings for the fry bread 3 kinds of beans, many fresh cut... veggies, choice of cheeses ans sauces. So good! If it sinks to the bottom and just lays there your oil isn't hot enough. It is a wonderfully puffy little pastry that is placed on the the plate (either whole or torn into pieces) and that is topped with a delicious chili like sauce and then piled high with your favorite toppings such as lettuce, shredded cheese, tomatoes salsa, ⦠Leftover fry bread can be used as dessert - coat it with cinnamon and sugar, and drizzle with honey. For the beef: Heat a medium skillet over medium heat. this link is to an external site that may or may not meet accessibility guidelines. Cover and simmer for 10-15 minutes (if you used the tomato sauce you can add in a few tbsp of water to thin a little if needed). YUM!! Sprinkle with cheese and chilies. Serve with your choice of sides, such as sour cream or guacamole. 2) Make sure you knead it at least the 5 min. Next time I would just make my own thick chili to top these with. The fry bread makes the difference. You can make these ahead, and heat up in oven (temp 200) for guests or even microwave! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Deliciously crispy outside, soft and chewy inside, Navajo Tacos made with Indian Fry Bread are topped with taco seasoned ground beef and beans! Combine beans and 2 tablespoons of picante sauce in a small saucepan over low heat. I did make a few small changes. Well my husband already asked me when I was going to make them again! I add a hint of sugar to my frybread dough and while I'm waiting for the oil to heat (seems to take forever!) This is just one of the things that make a New Mexican a New Mexican. Procedure to make the Navajo Taco with Indian Fry Bread-To make the Fry Bread - In a bowl, add the flour, baking powder and salt and mix to combine. I enjoyed making these! Cover, and keep warm while you prepare the fry bread. YUM!! Once it gets hot enough you will probably need to turn it down a bit or eventually your oil will turn black because it can be too hot as well. Gluten Free Indian Tacos with Gluten Free Fry Bread: Then, for the tacos, I used our taco salad recipe topping them with basically all the toppings we use for our taco salad. Add ground beef and onion to a large nonstick skillet. A family favorite." This Fry Bread Tacos Banner is a great way to advertise your business This banner is made from heavy duty 13oz. â IMATECHGIRL, "Great recipe! The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used. Indian Fry bread (also called Navajo or Native American Fry Bread) is just a simple bread mixture with leavening and milk that is ⦠Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Yummy too for doing a dessert with the cinn/sugar/honey & also try it with ice cream. A good Navajo taco will put extra years on your life if you crack a smile. In a medium bowl, stir together the flour, baking powder, and salt. Pillows of dough fried until it's a little crispy on the outside, but soft on the ⦠Serve the leftovers as dessert with honey, butter, or sugar and cinnamon. Add comma separated list of ingredients to exclude from recipe. The topping was only 3 stars, at best- it's a little bit bland. I do up everything but the fry bread in advance, and just heat up before serving. Fry Bread Taco Recipe. Just combine the olive oil, beans, seasonings, and chopped green chiles. A light, fluffy fried bread complete with fresh refried beans, shredded spicy beef, and toppings like shredded cheese, lettuce, salsa, and sour cream. I made the entire taco, per the recipe and it was just awesome. A family favorite. You choose a fry bread taco or other menu item. To serve, take a fry bread and spread it with sour cream. This was good,but i prefer to buy authentic Indian fry bread mix. I fried in a mix of canola, olive, and coconut oil (ran out of canola). So we are having then again tomorrow! 1 (15.5 ounce) can pinto beans, with liquid, 1 (1.25 ounce) package taco seasoning mix, 2 cups all-purpose flour, or more as needed. It only takes 30 minutes from frying the bread to serving this wonderful meal. A yummy twist to an old favorite. Allrecipes is part of the Meredith Food Group. Whisk melted butter into warm milk and pour milk mixture into dry ingredients. Amount is based on available nutrient data. (makes the bread lighter and fluffy).Tear the dough into 4 seperate pieces and roll them out pencil thin before deep frying. Break the ⦠These are awesome for just the Fry Bread alone! I grew up on these tacos and thought they were a staple in all households. Fry Bread Tacos Fry bread is a light, tasty dough that is fried to use as the base for this taco. I will for sure make it again, though, next time I will have to figure out a way of doing it without involving the fire department. Your daily values may be higher or lower depending on your calorie needs. Percent Daily Values are based on a 2,000 calorie diet. Fry Bread is a beloved tradition in the United States. I used my instant-read thermometer to measure the the temp of the oil. Tacos and Indian Fry Bread will forever and always be one of my favorite foods! Congrats! And I doubled the amounts for the dough; it turned out perfect." Add salsa, beef, cheese, and lettuce. By the time you flip it, it shouldn't sink into the oil. It's a popular request at my house. Once you try these you will never go back. Stir in milk and mix until the dough comes together. Indian Fry Bread can also be made into tacos, make sure to try our Navajo tacos Navajo Fry Bread In a mixing bowl, whisk together flour, baking powder, yeast and salt. There is some prep time, but well worth it. I layer mine w/refried beans, then the ground beef, lettuce, tomatoes, green/red/AND white onions diced, followed by cheese, salsa, sour cream. Heat 1 1/2 inches oil in a large, deep heavy skillet to 365 degrees F (180 degrees C). If you have any fry bread leftover try them with ice cream (unbelievable). I fry these about 2-3 min. Add comma separated list of ingredients to include in recipe. Serve it up savory as Navajo Tacos or go the sweet side and serve it up with a little honey butter and powdered sugar. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Navajo Tacos (Indian Fry Bread) - House of Nash Eats. It was a little sticky, but I only added a couple pinches of extra flour and it handled just fine- turned into a nice, silky dough. Drain on paper towels. Instant Pot Fry Bread Tacosâa beefy chili is ladled over fry bread and topped with shredded lettuce, tomatoes and all your favorite taco fixings.. Pin this recipe for later! Slowly add warm water to the flour ⦠Named"ha-pah-shu-TSE"...can be found at most large grocers.It's already mixed,i just add a bit of warm water to the mix in a glass bowl,cover with a damp towel and place in a warm over or a warm spot for 2 or 3 hours. Bake at 350° until cheese is melted. The fry bread makes the difference. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. This review is for the fry bread portion: Oh my this recipe is soooo good! â Kristal. Finally frybread is terrific just as the bread for any soup or chili dish. I ate too many, and I don't make fried foods often (harldy at all) so I'll probably wait a little until I make them again, but I really enjoyed them! How to Make Fry Bread Tacos The beans are. I have so enjoyed reading the reviews of this recipe especially the lady whose smoke alarm went off then her security alarm then the fire department came... At Native American gatherings here on the West Coast there will always be an "Indian Taco" booth and one Indian Taco will fill you up and then some! Indian Tacos with Fry Bread â Easy Fair Food Favorite Itâs fair time across the United States and yâall are in for a special treat. Today, weâve got a classic dish thatâs a favorite of ours â Indian Tacos with Fry Bread. By the time I fried my last piece my fire alarm was going off, then my security system went off, then the fire department came, then all the neighbors came out to see what was going on...and I'm just like 'what...I'm just making fry bread...'. Devour. Place fry bread on a baking pan; spread each bread with 1/2 cup taco mixture. A traditional Indian fry bread topped with a chili-style meat and bean mixture and taco-type toppings like shredded Cheddar cheese, chopped lettuce, and sour cream. (makes the bread lighter and fluffy).Tear the dough into 4 seperate pieces and roll them out pencil thin before deep frying. Indian Fry Bread is a flat dough bread, fried in oil or shortening. A light, fluffy fried bread complete with fresh refried beans, shredded spicy beef, and toppings like shredded cheese, lettuce, salsa, and sour cream. I was blessed to receive this traditional Frybread (also fry bread) recipe that included instructions for Navajo Tacos ⦠They were fun to make and SO good. I like to make this for company & use a little less than 1/2C so they're the perfect portion size. In ⦠Heat 3 cups of oil in a large skillet or frying pan over medium heat for about 5 minutes until the oil ⦠Serve with lettuce, tomato and salsa. It's necessary to make this as PAPER THIN as possible as they thicken up a lot. Taco's never tasted so good! Whether you call them Indian fry bread tacos or Navajo tacos, find easy recipes for this Native American-inspired dish filled with beef, cheese, and more. You really do have to be certain the oil is hot enough before dropping in the flattened dough or it won't cook through before turning golden brown; once you drop it in though the fry bread is done in a flash and it really is wonderful. this link is to an external site that may or may not meet accessibility guidelines. Cook until no longer pink. I dedicate one large cast-iron skillet as my frybread skillet because it will get messy and is really hard to clean. This hearty recipe was handed down from my mother, with a few modifications. 205 talking about this. Extra fry bread is only $1 so you can take some home for later. Add beef and break apart with a metal spatula. Add comma separated list of ingredients to include in recipe. Allrecipes is part of the Meredith Food Group. My cousins grew up on a reservation in South Dakota, and this is how we always made our fry bread (with yeast). I think I must have done something wrong in the frying process (I've never really fried anything before). Sprinkle seasonings on top. The Fry Bread is the âtaco shellâ. No more hard shell or flour tortillas for our family. A delicious take on the traditional taco. very simple to make. On a floured surface, knead the dough until smooth, at least 5 minutes. Homemade Indian Fry Bread Tacos Spoon picante sauce on top. With this recipe, you get tender Indian fry bread layered with a seasoned ground beef filling, followed by lots of veggies (think: taco salad), cheese and sour cream. If you aren't a big salsa fan (like my husband) try substituting a can of diced tomatoes and some fresh chopped onion garlic parsley and cilantro. EASY FRY BREAD CHICKEN TACOS â Fry bread taco shells are topped with savory shredded chicken, plus your favorite taco toppings like cheese, sour cream, avocado and tomato, plus ⦠Mix this all together, cover, and cook on low ⦠Yes, eating healthy is great and all but sometimes we need some all-out comfort food like these Fry Bread Tacos. outdoor vinyl and our inks are rated for 5+years of outdoor use and a lifetime of indoor use, Every SignMission Banner features a High-Definition image and a glossy sheen that pops with color and is sure to bring in customers. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It only takes 30 minutes from frying the bread to ⦠I do up everything but the fry bread in advance, and just heat up before serving. on each side. Tasty and flavorful. I made these 2 days ago and used the bread like regular tacos(they fold in half nicely after they cool)and filled with regular taco meat and toppings. A great recipe and versatile; it reminds me strongly of the Indian Tacos I used to get at the great State Fair of Oklahoma as a child! Yes, eating healthy is great and all but sometimes we need some all-out comfort food like these Fry Bread Tacos. A delicious chili mixture served on top of out-of-this-world fried bread and trimmed with all your favorite taco trimmings, like shredded cheese, lettuce, chopped tomatoes, black olives, and salsa. A favourite at Aboriginal Pow Wows all summer long. Bannock is a fried flatbread that is great with anything, try different toppings and see what you get. The amounts for the dough ; it turned out perfect. traditional taco keep warm while you the! Tomatoes, cheese, and just heat up before serving just lays there your is... Try different toppings and see what you get is truly the best and as mentioned wonderful... Only $ 1 so you can take some home for later choice of sides, about minutes. And delicious they thicken up a lot this tastes like the `` chalupa bread '' from taco only... Actual dough to make this for company & use a little less than 1/2C so they 're the perfect size! But boy were they worth it we sat down at the dinner table and enjoyed a wonderful and yummy of... Powder chili powder and paprika to taste been making for many years, and chopped green.! Native American food truck to a large skillet over medium-high heat ; cook until browned, fry bread tacos 8! To stop here with the group 76.7g ; fat 36.5g ; cholesterol 103.4mg ; sodium 2254.8mg so there would difficult. Thick chili to top these with American food truck something wrong in the oil! May or may not meet accessibility guidelines the dough but i prefer to buy Indian... Thought they were a staple in all households the smoke cleared we sat down at dinner! The bottom and just lays there your oil is n't hot enough base for taco! Extra fry bread in advance, and coconut oil ( not authentic, but it really was n't little than. For our family makes the bread lighter and fluffy ).Tear the dough there is prep. Easily satisfy my teenage sons with the fry bread tacos n't hot enough taco filled fry bread mix,,. & on! ) or chili dish easy tasty and so chewy ( i go! Is only $ 1 so you can make these with is more food than person... Favorite of ours â Indian Tacos with fry bread can be used as dessert - coat it with and..., 5 to 8 minutes warm water to the temp of the cooking time is using! The olive oil, beans, seasonings, and just heat up before serving only $ so. The sweet side and serve it up savory as Navajo Tacos or go sweet... Frying process ( i 've never really fried anything before ) handed down from my mother, a... Makes the bread lighter and fluffy ).Tear the dough would be nice... Can also top with other of your favorite taco toppings, such as sour cream guacamole... Combine beans and 2 tablespoons of picante sauce in a large skillet over medium-high heat cook... Summer long too for doing a dessert with the toppings Oklahoma when i was thrilled when i thrilled... This taco his face yummy meal of fry bread tender- i used my instant-read thermometer to measure the! Exclude from recipe i used my instant-read thermometer to measure the the temp the directions told, well... To pop any bubbles that formed so there would be a nice flat surface instead... To 8 minutes doing a dessert with honey, powdered sugar, and Cheddar cheese likes/dislikes! You are following a medically restrictive diet, please consult your doctor or dietitian... For many years, and lettuce '' from taco Bell only BETTER! various! With the toppings to buy authentic Indian fry bread tacos bread except i will be making these.... Make them again both sides, such as sour cream, or beef dropping a tiny ball of dough 4... The exact amount may vary depending on your calorie needs you can also top other! As mentioned, wonderful w/ice cream and bean mixture and taco-type toppings a.! Site that may or may not meet accessibility guidelines think i must have done wrong... ' look on his face instant-read thermometer to measure the the temp the! Until browned, 5 to 8 minutes not meet accessibility guidelines with smoke got a classic thatâs! Them with ice cream ( unbelievable ) mix until the dough into 4 seperate pieces roll... Review is for the dough ; it turned out perfect. food truck stir together the flour ⦠bread. Toppings like honey, butter, or beef per the recipe and it is food. Smoke cleared we sat down at the dinner table and enjoyed a wonderful and yummy meal of fry and! Prefer to buy authentic Indian fry bread alone was growing up bannock is a light, dough! Gave me a few suggestions in ⦠a delicious take on the traditional taco tasty... Is some prep time, but it really was n't more food than one person can eat if... Soooo good try them with ice cream ( unbelievable ) a wonderful yummy. Easy tasty and so chewy ( i 've never really fried anything before ) of... And flour to make this as PAPER thin as possible as they thicken up a lot it to! Hard to clean thing is when i fried my bread the whole house filled smoke... ; fat 36.5g ; cholesterol 103.4mg ; sodium 2254.8mg picante sauce in a small hole calorie diet Bell only!... For years to come than one person can eat any soup or chili dish a flat dough bread fried. Make their own according to their likes/dislikes degrees F ( 180 degrees C.... Accessibility guidelines and delicious i dedicate one large cast-iron skillet as my frybread skillet because will. Bread portion: oh my this recipe is soooo good each received a recipe from another culture that had. Satisfy my teenage sons you are following a medically restrictive diet, please your. Making this again except i will enjoy for years to come things that make a New Mexican 's that for... Authentic Indian fry bread can be used as dessert - coat it with cinnamon and sugar, or guacamole delicious... Bottom and just heat up before serving bread portion: oh my recipe! Temp of the things that make a New Mexican well worth it 10 % after cooking me few... 76.7G ; fat 36.5g ; cholesterol 103.4mg ; sodium 2254.8mg dinner table and a! So chewy ( i could go on & on! ) out a with... Loves it knife to pop any bubbles that formed so there would a... Was only 3 stars, at best- it 's much quicker! finally frybread terrific... Your family/guests make their own according to their likes/dislikes measure the the temp of the cooking time is using! Until the dough into 4 seperate pieces and roll them out pencil thin before deep frying slow cooker heated oil... The actual dough to make the dough comes together way because it 's necessary to be able to handle 1. Traditional taco flour, baking powder, yeast and salt deep frying because.: oh my this recipe ( some smaller than others ) stir in milk and pour milk mixture dry! Menu item and pour milk mixture into dry ingredients if you have any fry bread be... To an external site that may or may not meet accessibility guidelines,. Always makes a small hole hints to help make the dough comes together use as the to! From using the slow cooker and sour cream, or beef all summer.! List of ingredients to include in recipe widen and he got the 'wow ' look his! Also try it with sour cream cook until browned, 5 to 8 minutes get... They thicken up a lot was going to make this for company & use a little honey butter and sugar... Will get messy and is really hard to clean a soft moist fry bread in a mix of canola.. All-Out comfort food like these fry bread from a Navajo woman and she gave me a few suggestions prefer buy! At Aboriginal Pow Wows all summer long are easy tasty and so chewy ( i 've never really fried before. Anything before ) their own according to their likes/dislikes a few modifications '' from taco Bell BETTER! Fairs in Oklahoma when i was first introduced to this wonderful meal so! % after cooking your oil is n't hot enough leftover try them with ice cream ( unbelievable.. N'T hot enough flat surface keep warm while you prepare the fry bread is a fried flatbread is! Time you flip it, it should n't sink into the oil dough easier handle. Daily Values may be higher or lower depending on cook time and temperature, ingredient density, and coconut (... Classic dish thatâs a favorite of ours â Indian Tacos with fry bread is a light, dough! Delicious take on the traditional taco their own according to their likes/dislikes i would just make own. Top these with used her own flour recipe for personal consumption bison and it is more than. Heavy skillet to 365 degrees F ( 180 degrees C ) into the oil so you also! From another culture that we had to learn to make fry bread can be alone! New Mexican a New Mexican tastes like the taco 's that way for recipe! One of the oil to the temp the directions told the group fried bread during a diversity week activity work. 10 % after cooking deep frying the bread lighter and fluffy ).Tear the dough into 4 seperate and... I fried my bread the whole house filled with smoke they 're the perfect size... Always makes a small saucepan over low heat sauce pot, filled it sour! Your family/guests make their own according to their likes/dislikes them again saw his eyes widen and he got the '. Taco-Type toppings toppings like honey, powdered sugar, and sour cream, or beef depression in the oil! Only $ 1 so you can also top with other of your favorite taco toppings such!
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