Get the recipe here. Tabbouleh is the quintessential herb dish. Serve the cooked fish on top of hot steamed rice as a healthy entree or use it in fish tacos. 11. A good measure of parsley is mixed up with quinoa, shredded carrots, dates, and chickpeas in this ultra simple weeknight dinner. I rarely have tarragon, and mostly associate it with chicken dishes my mom made when I was a kid. 6. It's all tied together with a dressing of tangy balsamic glaze and olive oil. Leave out the halloumi (or sub chickpeas) for a vegan option here. This very green soup is topped with a mandatory no-cheese (and no nutritional yeast, either) pesto but would be just as good with other herbs- a generous handful of dill would be delicious. Basil and a tahini pesto (below) lift up this blended summer soup and add a nice colour contrast. Add sour cream, vinegar, salt, & pepper to bowl and mix well with a spoon. Basil is one of the most popular herbs in the garden for good reason! In this pesto shrimp and pasta recipe, the pesto is made with Pecorino Romano and Parmesan cheeses. Juicy, flavorful, and inexpensive chicken thighs are a home cook's best-kept secret at dinner time. It's a submarine roll packed with delicious ingredients, including herbaceous basil leaves, juicy tomato slices, creamy mozzarella. ABOUT ALEXANDRA Most nights, I’ll grab some fresh tomatoes from the garden once they’ve ripened, and slice them on a plate with leaves of fresh basil on top. Spring Green Minestrone – Occasionally Eggs Fresh Green Salsa Verde – Cook Republic It has a delicate, slightly floral flavour that’s hard to find elsewhere, and makes a nice pairing with this light spread. This sautéed yellow squash recipe is a simple, delicious summer side dish. Get the recipe here. and my recipes never taste better than when they’re made with fresh herbs from my summer garden. Chicken breasts are flattened, filled with basil and cheese, then breaded, baked, and smothered in a to-die-for mushroom sauce. Use a vegan labneh to make this dairy free. Grilled Chicken With Fresh Herbs is the perfect summer recipe. Add the lemon juice, white wine vinegar, and olive oil. What a beautifully green roundup of recipes Alex! Plenty of fresh basil adds fragrant flavor, while soy milk, ground raw cashews, and nutritional yeast give it the same luscious texture as its cheesy counterpart. BBQ Mushroom Flatbread with Spelt Dough & Chive Cream – The First Mess It makes a wonderful meal alongside hot cooked rice and your favorite green vegetable. Chives and dill, the dream team, get an addition of parsley in the homemade vegan cashew based mayo for this very green sandwich. Bruschetta is one of the most popular party appetizers ever and this is the classic recipe that everyone loves. These healthy herb recipes are a great way to use up fresh herbs, whether you’re growing them and end up with too much, or just really love cooking with herbs. Add salt and a generous sprinkle of freshly ground pepper. Tag me on instagram @occasionallyeggs and #occasionallyeggs so I can see what you’re making, and stay in touch via facebook, pinterest, and email. Summer Squash with Fresh Herbs Makes about 1 1/2 cups Time 20 min Serve these flavorful cubes of sautéed yellow squash and zucchini as … The cooked zucchini is delicious on its own (try it as a spread) and even better blended with almonds, fresh herbs, and cheese. Refreshing Thai lettuce wraps are always a hit at cookouts and parties and also perfect for anyone on a low-carb diet. 8.5″ diameter is ideal. 9. Note that this recipe uses fresh herbs, not dry. Below you’ll find some of our favorite summer herbs, and how you can implement them into your daily routine. The bread soaks up the dressing to make a delicious first course or side dish. Loved these healthy herb recipes? I wouldn't personally use dried herbs here, but if you do decide to go that way, be sure to use about 1/3 of what the recipe calls for. I made this three times a week this past winter and loved it. Moroccan Quinoa, Carrot, and Chickpea Salad – Occasionally Eggs The garden-fresh ingredients capture summer and meld together for a delightful hors d’oeuvre recipe that goes well with many different main dishes. https://www.foodnetwork.com/recipes/articles/guide-to-fresh-herbs This miso pesto in another great alternative to run of the mill pesto. 21. Dress up plain hummus with basil leaves and a whole lemon's worth of citrus juice in this vibrant variation. 3. In our garden right now, we have (too much) cilantro, a good amount of parsley, basil taking off, rosemary, mint, and a quickly growing sage plant. All you need are four ingredients: fresh basil, olive oil, white wine vinegar, and just a bit of garlic. Infused with fragrant herbs that pair particularly well with lamb, your taste buds will jump for joy. Learn to make it easily in five minutes. Get the best recipes with fresh herbs recipes from trusted magazines, cookbooks, and more. 7. Get the recipe here. Learn how your comment data is processed. Caprese pasta combines the star ingredients of the classic caprese salad into a tasty pasta dinner. Get the recipe here. In our garden right now, we have (too much) cilantro, a good amount of parsley, basil taking off, rosemary, mint, and a quickly growing sage plant. Fresh oregano is excellent with summer tomatoes, a little red onion, and avocado. Made with good-for-you pasture raised eggs, ripe summer tomatoes, savory caramelized shallots, spinach, and fresh parsley for some seriously delicious flavor – it’s a must try! This late summer frittata with tomatoes and fresh herbs has been my go-to egg dish pretty much since it’s been warm enough to wear sandals! Hibiscus, Lemongrass, Basil, and Honey Sweet Iced Tea – Half Baked Harvest Any herb combination you like can take their place but definitely serve with a side of naan if you can. In a large salad or mixing bowl, add the tomatoes, onions and fresh herbs. This is your easy side dish to make all summer, with only a handful of ingredients. Insalata Caprese II. Olive oil lends richness, while nutritional yeast replaces Parmesan cheese. End of Summer Greek Chickpea Salad – Occasionally Eggs https://www.thespruceeats.com/basil-recipes-to-use-up-fresh-herbs-4688303 Serve up an impressive dinner with this recipe for whole grilled trout stuffed with garden-fresh herbs, minced garlic, and lemon. Get the recipe here. Whisk together vinegar, lemon juice, and 1/2 tsp. Get the recipe here. In about an hour, you can make impressive-looking stuffed chicken rolls for serving to family or guests. With a variety of summer fruits for a refreshing and simple dessert. 19. Healthy herb recipes, all vegetarian & mostly vegan, for using up fresh herbs from the garden. Serve it with your favorite protein, homemade pizza, eggplant Parmesan, or one of these summer pasta recipes: Easy Pesto Pasta; Spaghetti Aglio e Olio Serve it with raw veggie sticks as a healthy after-school snack for kids or with pita triangles for a party appetizer. For the Summer Rolls. each of kosher salt and pepper, then whisk in oil in a slow stream until well-blended. Roasted New Potato Salad with Lentils and Herb Dressing – Occasionally Eggs Both fresh and dried basil are added to a vanilla ice cream base to make the herbaceous flavor even stronger. 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